Spinach Fritada

Ingredients

• 1 tablespoon olive oil
• 6 tablespoons dry bread crumbs
• 2 16-ounce packages chopped frozen spinach, defrosted
• 2 pounds ricotta cheese
• 32 ounces low-fat cottage cheese
• 7 ounces feta cheese
• 4 large eggs
• Kosher salt and fresh ground pepper, to taste
• 5 ounces Parmesan cheese, shredded or grated

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