Brunch Recipe: Crispy Turnovers with Apple Bacon and Caramelized Onions

Brunch Recipe: Crispy Turnovers with Apple, Bacon, and Caramelized Onions

Brunch Recipe: Crispy Turnovers with Apple, Bacon, and Caramelized Onions

By The Kitchn
Serves 8

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Details
  • Servings:   8
  • Calories:   221
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   brunch, breakfast
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 sheets frozen puff pastry
  • 6 strips bacon, diced
  • 2 medium-sized yellow onions, sliced thinly
  • 1 apple (of the baking variety ), diced small
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 to 3 tablespoons cider vinegar
  • 1 egg yolk mixed with one tablespoon warm water
  • Optional: 4 to 6 ounces gouda or sharp cheddar cheese
Instructions

Brunch Recipe: Crispy Turnovers with Apple, Bacon, and Caramelized Onions serves 8 original recipe by The Kitchn.

View original preparation instructions

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