Orange Soufflé Coffee Cake

Orange Soufflé Coffee Cake

Orange Soufflé Coffee Cake

By Food & Wine
55 minutes

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Details
  • Servings:   10
  • Calories:   354
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   33g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 2 oranges
  • 4 large eggs
  • 1 1/2 cups granulated sugar
  • 1/2 cup grapeseed or olive oil
  • 2 cups cake flour
  • 4 teaspoons baking powder
  • 1/2 teaspoon kosher salt
  • 1 teaspoon vanilla extract
Instructions

Orange Soufflé Coffee Cake serves 10 original recipe by Food & Wine.

View original preparation instructions

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