Fuchsia Dunlops Pumpkin Cakes Nan Gua Bing
Details
- Servings: 8
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 5 ounces (150 grams) red bean paste
- 1 3/4 cups (275 grams) glutinous rice flour, plus extra for dusting
- 1 pound (500 grams) pumpkin
- 1 tablespoon superfine sugar, or to taste
- Cooking oil for deep- frying, plus 2 teaspoons
Personal Tags
Tags easily organize your Recipe Library
Comments
Comments