Mint Tea with Lemon Verbena

Mint Tea with Lemon Verbena

Mint Tea with Lemon Verbena

By Simply Recipes
10 minutes

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Details
  • Servings:   2
  • Calories:   17
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   drinks
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Cuisine
  • chinese
Comments
Ingredients
  • 1/2 cup fresh mint leaves (not the stems, they're bitter), rinsed, lightly packed (about 20 leaves)
  • 1/2 cup fresh lemon verbena leaves , rinsed, lightly packed (about 10-15 leaves)
  • 2 cups water
Instructions

Mint Tea with Lemon Verbena serves 2 original recipe by Simply Recipes.

View original preparation instructions

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