Ingredients
- 225 g plain flour
- 2 Tbsp confectioners' sugar (icing sugar)
- 130 g butter, cold and cut into cubes
- 1 egg yolk
- 50 g butter
- 50 g caster sugar
- 50 g ground almonds
- 1 small egg
- 1 Tbsp plain flour
- 1 tsp almond extract
- 6 tsp raspberry jam - preferably home-made
- 175 g confectioners' sugar (icing sugar)
- 6 glace cherries
Personal Notes
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