Jerk chicken curry with beans

Jerk chicken curry with beans

Jerk chicken curry with beans

By BBC Good Food
40 minutes

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Details
  • Servings:   4
  • Calories:   622
  • Protein:   56g
  •  
  • Fiber:   12g
  • Sugar:   10g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   31g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 8 chicken drumsticks
  • 4 tsp jerk seasoning (we used Schwartz)
  • 4 tsp olive oil
  • 2 red onions sliced
  • small bunch coriander stalks finely chopped, leaves reserved
  • 2 x 400g cans chopped tomatoes
  • 410g can kidney bean drained
Instructions

Jerk chicken curry with beans serves 4 original recipe by BBC Good Food.

View original preparation instructions

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