Wine Pairing: Chianti Superiore and Tuscan Stew

Wine Pairing: Chianti Superiore and Tuscan Stew

Wine Pairing: Chianti Superiore and Tuscan Stew

By Honest Cooking
Serves 4

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   801
  • Protein:   67g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   50g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • eastern europe
Comments
Ingredients
  • 2.5 Lb 1.1 Kg Chuck roast beef
  • 1 bottle Santa Cristina Chianti Superiore
  • 2 white onions
  • 4 carrots
  • 2 sticks celery
  • 2 cloves garlic
  • 1 tbsp double concentrated tomato paste
  • 2 tsp unsweetened cocoa powder
  • 6 juniper berries
  • 4 cloves
  • 1 sprig rosemary
  • 3 leaves sage
  • 1/2 tbsp fresh thyme leaves
  • 1 bay leaf
  • 4 tbsp extra-virgin olive oil
  • 1 Qt 1 Lt beef stock
  • 1 tbsp cornstarch
  • 2 tsp black pepper
  • to taste table salt
Instructions

Wine Pairing: Chianti Superiore and Tuscan Stew serves 4 original recipe by Honest Cooking.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments