Cucumber Raita with Black Mustard and Cilantro
Ingredients
- 1/2 teaspoon cumin seeds
- 1 tablespoon sunflower or other neutral oil
- 1 teaspoon black or brown mustard seeds
- 3 Persian cucumbers
- 3 cups plain whole-milk Greek yogurt
- 1 tablespoon fresh lemon juice
- 1 garlic clove, finely grated
- 1/3 cup finely chopped cilantro, plus sprigs for serving
- Kosher salt
- Kashmiri chili powder or paprika (for serving)
Organization Tags
Tags easily organize your Recipe Library
Comments