Mountain Jew Omelet
Ingredients
- For the poached chicken:
- 2 chicken legs
- 1 onion, coarsely chopped
- 1 carrot, coarsely chopped
- 1 celery stalk, coarsely chopped
- 2 bay leaves
- 1 teaspoon sea salt
- 1 teaspoon black peppercorns
- For the omelet:
- 2 tablespoons butter or oil
- 2 onions, sliced
- 1 teaspoon ground turmeric
- 1 teaspoon paprika
- 7 ounces cooked and peeled chestnuts, halved
- 4 eggs
- Sea salt and freshly ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments