Grilled Mojo Wagyu Beef

Grilled Mojo Wagyu Beef

Grilled Mojo Wagyu Beef


10 minutes

Details
  • Servings:   4
  • Calories:   352
  • Protein:   13g
  •  
  • Fiber:   6g
  • Sugar:   22g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 Double 8 Cattle Company Fullblood Wagyu Top Round Steak Tenderized (cut into 4 equal-size pieces)
  • 2 Large Yellow Onions (peeled and cut into 1/2-inch-thick rounds)
  • 10 Garlic Cloves (minced)
  • 3 Jalapeños (seeded and finely chopped)
  • 3 tablespoons Firmly Packed Light Brown Sugar
  • 1 1/2 tablespoons Kosher Salt
  • 1 tablespoon Ground Cumin
  • 1 tablespoon Ground Coriander
  • 2 Large Navel Oranges (cut in half and juiced)
  • 2 Limes (cut in half and juiced)
  • 1/4 cup Grapeseed Oil
  • 1/4 cup Cilantro Stems (chopped)
  • 1/4 cup Cilantro Leaves
  • 1 PACKAGE Tortillas (warmed)
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