Huevos Divorciados Recipe

Name: Huevos Divorciados Recipe
Ingredients: For the salsa verde; 1 pound husked and chopped tomatillos; 1/4 cup diced white onion; 1 minced clove of garlic; 1 seeded and minced jalapeño pepper; 2 cups water; 1/2 cup fresh cilantro leaves; Salt to taste; For the salsa roja; 1 pound chopped tomatoes; ¼ cup chopped white onion; 1 dried guajillo pepper, or other similar dried pepper; 2 cups of water; For the eggs; 4 large eggs; 1 tablespoon vegetable oil for frying; 1/2 thinly-sliced red onion, optional for garnish; 1 sliced ripe avocado, optional for garnish; 2 tablespoons grated cotija cheese, optional for garnish; 2 corn tortillas, optional for garnish