Ingredients
- 1/4 cup vegetable oil or ghee
- 2 medium onions, finely minced
- Sea salt
- 3 tablespoons finely grated ginger
- 5 garlic cloves, finely grated
- 1 1/2 teaspoons garam masala
- 1 teaspoon ground turmeric
- 1 teaspoon ground coriander
- 1/4 teaspoon fenugreek seeds
- Seeds from 4 cardamom pods
- One 15-ounce can crushed tomatoes
- 9 ounces soft tofu, cut into bite-size cubes
- 2 tablespoons brown sugar
- 2 tablespoons almond butter
- 1/4 cup heavy cream
Personal Notes
Organization Tags
Comments