Gluten Free Dutch Apple Pancake Recipe
Ingredients
- For the Batter:
- 1/3 cup gluten-free oat flour
- 1/3 cup gluten-free brown rice flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 4 large eggs
- 4 tablespoons milk (see note above)
- 2 tablespoons butter, melted and cooled
- 2 teaspoons vanilla extract
- For the Apples:
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 4 tablespoons butter
- 1 large granny smith apple, peeled, cored, and sliced
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