Roasted red pepper and feta cheese dip

Roasted red pepper and feta cheese dip

Roasted red pepper and feta cheese dip

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   76
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   0g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 4 roasted red and/or yellow peppers
  • 1/3 pound feta cheese
Instructions

Roasted red pepper and feta cheese dip serves 8 original recipe by Food52.

View original preparation instructions

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