Spaetzle
Ingredients
- 1 1/2 cups all-purpose flour
- 1 1/4 teaspoons kosher salt, plus more for the water
- 1/2 teaspoon freshly grated nutmeg (optional)
- 3 large eggs
- 6 tablespoons whole or 2% milk
- 1 small bunch fresh parsley leaves or chives
- Cooking spray
- 4 tablespoons (1/2 stick) unsalted butter, divided (if pan frying)
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