Dinner Tonight: Pasta with Green Meatballs and Herb Sauce Recipe
Ingredients
- 2 cups finely chopped fresh basil (about 2 large bunches)
- 1/2 cup finely chopped fresh parsley
- 1/2 cup finely chopped fresh chives
- 1 slice white bread
- 1/4 cup milk
- 1/2 pound ground sirloin (or substitute lamb or pork)
- salt and pepper
- 1 pound spaghetti or other pasta
- 6 tablespoons olive oil
- 1 clove garlic
- Grated Parmesan to garnish
Instructions
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