Wild Salmon Crudo

Wild Salmon Crudo

Wild Salmon Crudo

By Bon Appetit
Serves 8

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Details
  • Servings:   8
  • Calories:   146
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 pound center-cut wild salmon fillet, skin and pin bones removed
  • 2 cups (loosely packed) baby arugula
  • 1 tablespoon fresh lemon juice
  • 4 tablespoons extra-virgin olive oil, divided
  • Coarse sea salt (such as Maldon) and freshly ground black pepper
  • 8 lemon wedges
Instructions

Wild Salmon Crudo serves 8 original recipe by Bon Appetit.

View original preparation instructions

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