Ingredients
- 1 pound lean ground beef
- 1/2 teaspoon kosher salt, plus more as needed
- 1/4 teaspoon freshly ground black pepper, plus more as needed
- 1/2 medium yellow onion
- 2 cloves garlic
- 1 tablespoon unsalted butter
- 1/2 teaspoon dried rubbed sage
- A couple gratings whole nutmeg
- 2 tablespoons all-purpose flour
- 1 cup low-sodium beef broth
- 1 cup whole milk
- 2 teaspoons Worcestershire sauce
- 1 teaspoon soy sauce
- 1 bay leaf
Personal Notes
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