Sonoma Steaks with Vegetables Bocconcini

Sonoma Steaks with Vegetables Bocconcini

Sonoma Steaks with Vegetables Bocconcini

By Delish
12 minutes

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Details
  • Servings:   4
  • Calories:   437
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 container herb-marinated small fresh mozzarella balls (bocconcini)
  • 2 boneless beef top loin (strip) steaks
  • 3 tbsp. balsamic vinegar
  • 1 medium zucchini
  • 1 large yellow bell pepper
  • 1 c. small red grape tomatoes
Instructions

Sonoma Steaks with Vegetables Bocconcini serves 4 original recipe by Delish.

View original preparation instructions

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