Tommy s Famous Coconut Shrimp

Tommy ’s Famous Coconut Shrimp

Tommy ’s Famous Coconut Shrimp


Serves 4

Details
  • Servings:   4
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 1 9-ounce jar Major Greys mango chutney
  • 1 Tablespoon Dijon mustard
  • 1 Tablespoon mango nectar or pineapple juice
  • ¾ Cup dry seafood fry mix or unbleached all-purpose flour
  • 1 Cup lager beer
  • 5 large egg yolks
  • 4 Teaspoons sugar
  • 1¼ Teaspoon kosher salt
  • ½ Teaspoon freshly ground black pepper
  • Vegetable oil, for deep-frying
  • ½ Cup unbleached all-purpose flour
  • ¾ Cup sweetened coconut flakes
  • 16 extra-jumbo (16- to 20-count) shrimp, peeled and deveined, tail segment left intact
  • Asian-style coleslaw, for serving
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