Pommes De Terre a la Boulangere: Potatoes a la Bakery
Ingredients
- 3 tablespoons butter
- 1 tablespoon olive oil
- 4 onions, sliced
- 2 pounds potatoes, thinly sliced
- Kosher salt and freshly ground black pepper
- Fresh thyme sprigs, leaves picked
- 2 cups beef stock
Instructions
Pommes De Terre a la Boulangere: Potatoes a la Bakery serves 6 original recipe by Food Network.
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