Ingredients
- 2 cups sliced bitter melon (1 large melon)
- 4 ozs. medium shrimps
- 1 teaspoon minced garlic
- 1 teaspoon thinly shredded ginger
- 1 tablespoon minced fermented black beans
- 1 tablespoon of chopped red chili (optional)
- 2 tablespoons shaoxing cooking wine
- 2 tablespoons vegetable or corn oil
- 1/4 cup water
- 1/2 teaspoon salt
- 1/2 teaspoon white pepper
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