Stir fry Shrimp and Bitter Melon

Stir-fry Shrimp and Bitter Melon

Stir-fry Shrimp and Bitter Melon


35 minutes

Details
  • Servings:   4
  • Calories:   105
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 cups sliced bitter melon (1 large melon)
  • 4 ozs. medium shrimps
  • 1 teaspoon minced garlic
  • 1 teaspoon thinly shredded ginger
  • 1 tablespoon minced fermented black beans
  • 1 tablespoon of chopped red chili (optional)
  • 2 tablespoons shaoxing cooking wine
  • 2 tablespoons vegetable or corn oil
  • 1/4 cup water
  • 1/2 teaspoon salt
  • 1/2 teaspoon white pepper
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