Roman Semolina Gnocchi Gnocchi alla Romana Recipe

Roman Semolina Gnocchi (Gnocchi alla Romana) Recipe

Roman Semolina Gnocchi (Gnocchi alla Romana) Recipe


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   554
  • Protein:   24g
  •  
  • Fiber:   2g
  • Sugar:   13g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   32g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 6 cups milk
  • Kosher salt
  • 1 1/2 cups semolina flour
  • 8 tablespoons unsalted butter, divided, plus more for greasing
  • 1 cup grated Parmigiano-Reggiano, plus more for grating
  • 3 egg yolks, lightly beaten
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