Yorkshire parkin blackberry trifle

Yorkshire parkin & blackberry trifle

Yorkshire parkin & blackberry trifle

By BBC Good Food
1 hour 10 minutes

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Details
  • Servings:   6
  • Calories:   349
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   19g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 50g butter, plus extra for greasing
  • 100g golden syrup
  • 225g self-raising flour
  • 100g golden caster sugar
  • 2 tsp ground ginger
  • 1 tsp bicarbonate of soda
  • 1 large egg, beaten
  • 200ml milk
Instructions

Yorkshire parkin & blackberry trifle serves 6 original recipe by BBC Good Food.

View original preparation instructions

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