Black Bean Risotto

Black Bean Risotto

Black Bean Risotto


50 minutes

Details
  • Servings:   4
  • Calories:   377
  • Protein:   11g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   51g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 tablespoons olive oil, divided
  • 3 cloves garlic, minced
  • 1 teaspoon chopped jalapeno
  • 1/2 cup chopped onions
  • 2 teaspoons chili powder
  • 2 teaspoons ground cumin
  • 1 teaspoon dried oregano
  • 1 bay leaf
  • 1/2 cup cooked black beans
  • 1/2 cup chopped plum tomatoes
  • 1 cup Arborio rice
  • 2 cups chicken stock, heated
  • Salt
  • Freshly ground black pepper
  • 1 tablespoon butter, cubed
  • 1 tablespoon grated cotija cheese
  • 1/4 cup freshly chopped cilantro leaves, for garnish
  • Scallion flowers, for garnish
  • Maduros, for garnish
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