Shahi Kofta Korma Recipe Mutton Kufta Kurma
Ingredients
- 500 gm mutton-boneless cut into cubes
- 5 cups water
- 1/2 cup bengal gram / chana dal
- 5 green cardamom
- 4 cinnamon sticks
- 2 green chili
- Salt to taste
- 1 1/2 tsp turmeric powder
- 1 tbsp ginger garlic paste
- handful of coriander leaves / cilantro
- oil for frying For making the Korma
- 1/2 cup oil
- 3 - 4 green chili
- 2 onions finely sliced
- 2 tsp ginger garlic paste
- 1 tsp coriander powder
- 1 tsp red chili powder
- 1/4 tsp turmeric powder
- 2 to matoes blend into a puree
- 1 cup yogurt
- salt to taste
- 3 tbsp coriander leaves
Instructions
Shahi Kofta Korma Recipe, Mutton Kufta Kurma serves 12 original recipe by faskitchen.com.
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