Spaghetti Cacio e Pepe

Spaghetti Cacio e Pepe

Spaghetti Cacio e Pepe

By Food & Wine
25 minutes

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Details
  • Servings:   6
  • Calories:   310
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • ¾ pound spaghetti
  • ¾ cup freshly grated Pecorino Romano cheese
  • ⅓ cup freshly grated Parmigiano-Reggiano cheese
  • 1 tablespoon coarsely ground black pepper
  • Salt
Instructions

Spaghetti Cacio e Pepe serves 6 original recipe by Food & Wine.

View original preparation instructions

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