Lentil and Chestnut Soup Recipe

Lentil and Chestnut Soup Recipe

Lentil and Chestnut Soup Recipe

By Serious Eats
1 hour 15 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   261
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • italian
Comments
Ingredients
  • 2 tablespoons olive oil
  • 1 small onion, minced
  • 1/2 leek, minced
  • 1 medium carrot, minced
  • 1 celery stalk, minced
  • 1 cup red lentils
  • 6 1/3 cups vegetable stock
  • 8 ounces canned chestnuts
  • 2 tablespoons chopped parsley
  • heavy cream, for serving.
Instructions

Lentil and Chestnut Soup Recipe serves 6 original recipe by Serious Eats.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Powered by Edamam