Pecan Candy Corn Caramel Corn

Pecan Candy Corn Caramel Corn

Pecan Candy Corn Caramel Corn

By Bon Appetit
Serves 14

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Details
  • Servings:   12
  • Calories:   336
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 6 quarts popped corn (1/2 cup kernels will make about 6 quarts popped)
  • 1 1/2 cups toasted pecans
  • 1/3 cup plus 1/2 cup. candy corn
  • 1 cup butter
  • 1/4 cup corn syrup
  • 1 1/2 tablespoon brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon light baking soda
  • 1 teaspoon vanilla
Instructions

Pecan Candy Corn Caramel Corn serves 12 original recipe by Bon Appetit.

View original preparation instructions

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