Pea soya bean salad with fresh dill

Pea & soya bean salad with fresh dill

Pea & soya bean salad with fresh dill

By BBC Good Food
5 minutes

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Details
  • Servings:   4
  • Calories:   315
  • Protein:   21g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 200g each frozen pea and soya beans
  • small handful dill leaves chopped, plus extra sprigs to serve
  • 1½ tbsp oil
  • 1 tbsp sherry vinegar
  • 1 tsp wholegrain mustard
  • 1 tsp clear honey
Instructions

Pea & soya bean salad with fresh dill serves 4 original recipe by BBC Good Food.

View original preparation instructions

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