Smoked mackerel dip

Smoked mackerel dip

Smoked mackerel dip

By BBC Good Food
Serves 2

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Details
  • Servings:   2
  • Calories:   523
  • Protein:   27g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 250g smoked mackerel fillets, skinned and finely flaked
  • 142ml tub soured cream
  • bunch spring onions trimmed and finely chopped
  • 4 tsp horseradish
  • selection of crunchy raw vegetable to serve
Instructions

Smoked mackerel dip serves 2 original recipe by BBC Good Food.

View original preparation instructions

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