Cranberry Eggnog Muffins
Ingredients
- Cooking spray
- 1 cup dried cranberries, roughly chopped
- 1/2 cup rum or apple juice
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 3/4 cup packed light brown sugar
- 1/2 teaspoon salt
- 1 stick unsalted butter, melted
- 1 1/2 cups eggnog
- 2 large eggs, at room temperature
- 1 tablespoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon freshly grated nutmeg
- 1 1/2 sticks unsalted butter, melted
- 3/4 teaspoon salt
- 1 1/4 cups packed light brown sugar
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