Green Gazpacho With Grapes Honeydew and Cucumber

Green Gazpacho With Grapes, Honeydew, and Cucumber

Green Gazpacho With Grapes, Honeydew, and Cucumber


1 hour

Details
  • Servings:   6
  • Calories:   437
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   24g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   24g
  •  
  • Dish:   soup
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Cuisine
  • mediterranean
Ingredients
  • Gazpacho:
  • 1 loaf ciabatta bread
  • ½ cup olive oil
  • 3 tablespoons fresh lime juice (from 2 limes)
  • 3 tablespoons white wine vinegar
  • 1 English cucumber, coarsely chopped
  • ½ medium honeydew melon, chopped (about 3 cups)
  • 2 cups seedless green grapes
  • 1 bunch scallions, coarsely chopped
  • 1 teaspoon kosher salt
  • Freshly ground black pepper, for serving
  • Relish:
  • ½ cup finely chopped English cucumber
  • ½ cup finely chopped honeydew melon
  • ½ cup finely chopped seedless green grapes
  • 1 tablespoon olive oil
  • 1 tablespoon white wine vinegar
  • 1 tablespoons chopped fresh dill
  • 1 tablespoon chopped fresh chives
  • ¼ teaspoon kosher salt
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