Vegan Banana Coconut Ice Cream Recipe

Vegan Banana Coconut Ice Cream Recipe

Vegan Banana Coconut Ice Cream Recipe

By Serious Eats
4 hours

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Details
  • Servings:   18
  • Calories:   130
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   19g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 6 very ripe medium bananas (about 2 1/2 pounds), peeled
  • 1 tablespoon lemon juice from half a lemon
  • 1 cup coconut milk
  • 3/4 cup light corn syrup
  • 1/4 cup virgin coconut oil (see note above)
  • 1 tablespoon dark rum
  • 1/4 teaspoon kosher salt
Instructions

Vegan Banana Coconut Ice Cream Recipe serves 18 original recipe by Serious Eats.

View original preparation instructions

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