Caramelized Cabbage and Noodles with Lemon and Herbs

Caramelized Cabbage and Noodles with Lemon and Herbs

Caramelized Cabbage and Noodles with Lemon and Herbs


45 minutes

Details
  • Servings:   6
  • Calories:   383
  • Protein:   11g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 1/4 cup unsalted butter
  • 1 large onion, thinly sliced
  • 1 tablespoon kosher salt, divided
  • 1 small head green cabbage, quartered, cored, and very thinly sliced
  • 1 teaspoon brown sugar
  • 1 teaspoon onion powder
  • 1 teaspoon sweet paprika
  • 1/4 teaspoon crushed red pepper (optional)
  • 1/2 teaspoon freshly ground black pepper, divided
  • 12 ounces uncooked wide egg noodles
  • 3/4 cup chopped mixed fresh herbs, such as dill, parsley, and chives, plus more for garnish
  • 2 tablespoons olive oil
  • 1 teaspoon finely grated lemon zest plus 1 tablespoon fresh lemon juice
  • Crème fraîche, for serving (optional)
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