Braised Red Cabbage
Ingredients
- ¼ cup peanut oil
- 1 medium red onion, sliced
- 1 cup brown sugar
- 2 organic Granny Smith apples, sliced
- ½ cup red wine vinegar
- 2 cups red wine
- 2 cups orange juice
- 1 cinnamon stick
- 3 teaspoons ginger powder
- Salt and pepper, to taste
- 4 pounds organic red cabbage, julienned
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