Robert Frost Rolls and bread
Ingredients
- 1 scant tablespoons dry yeast (I use SAF)
- 1/3 cup warm water
- 2 cups unsweetened applesauce
- 1/2 cup pure maple syrup (I use Grade "B")
- 1 cup mayonnaise (don't use "lite")
- about 4 cups stone ground whole wheat flour
- 2 cups unbleached all-purpose flour
- A pinch of sea salt
- 1/4 cup unsalted butter at room temperature
- 1 cup coarsely chopped toasted walnuts and sunflower seeds
- Extra maple syrup for drizzling
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