Mediterranean Salsa Couscous

Ingredients

• 1 1/2 cups low salt chicken broth
• 1 cup whole wheat couscous
• 1/2 cup pitted kalamata olives - halved
• 1/4 cup capers
• 1/2 cup chopped tomato
• 1/2 cup crumbled feta cheese
• 2 tablespoons extra virgin olive oil
• 1/4 cup chopped green onion
• 1/4 cup chopped Italian flat leaf parsley (sorry Amanda :-)
• juice from 1/2 lemon
• fresh black pepper

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