Root vegetable mustard mash

Root vegetable & mustard mash

Root vegetable & mustard mash

By BBC Good Food
20 minutes

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Details
  • Servings:   6
  • Calories:   288
  • Protein:   6g
  •  
  • Fiber:   8g
  • Sugar:   9g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 2kg mixed root vegetable, cut into small chunks , we used 1 swede, 1 celeriac and 6 carrots
  • 50g butter
  • 3 tbsp extra-virgin olive oil
  • 2 tbsp wholegrain mustard
Instructions

Root vegetable & mustard mash serves 6 original recipe by BBC Good Food.

View original preparation instructions

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