Mexican Shredded Beef Tamale Pie
Ingredients
- 2/3 cup all-purpose flour (gluten-free for gluten-free)
- 2/3 cup cornmeal
- 3 tablespoons sugar
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 3 tablespoons oil
- 1/3 cup milk
- 1 egg
- 1 (14 ounce) can creamed corn
- For the tamale pie:
- 1 1/2 cups enchilada sauce
- 1 1/2 cups mexican shredded beef or beef barbacoa
- 1 1/2 cups cheese (such as cheddar, Monterey jack, etc.), shredded
- 1 tablespoon cilantro, chopped
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