Hot and Sour Soup

Ingredients

• 3 oz lean boneless pork
• 1 oz dried chinese mushrooms (about 10 large)
• 1 oz bean thread noodles (transparent noodles, about 1/2 pkg)
• 10 oz fresh bean curd (1 cake)
• 2 eggs
• 1 tsp sesame oil
• 1 qt chicken stock
• 2 tsp sugar
• 3 Tbsp chinese red vinegar (may substitute cider vinegar)
• 1/2 tsp ground white pepper
• 2 Tbsp dark soy sauce
• 1 Tbsp cornstarch
• 1 Tbsp water
• 2 Tbsp scallions, finely chopped
• 2 Tbsp cilantro, finely chopped
• 1 tsp sesame oil
• 1 tsp chili oil

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