Chinese Sausage Arancini recipes
Ingredients
- 1 cup sushi rice
- 1¼ cups chicken stock
- 2 tablespoons olive oil
- 3 bunches scallion, white and green parts separated, thinly sliced
- 2 tablespoon grated ginger
- 2 garlic cloves, minced
- 1½ tablespoons light brown sugar
- 1 tablespoon rice wine vinegar
- kosher salt
- ground black pepper
- 3 eggs
- 2 teaspoons cornstarch
- 6 cups canola oil
- ¾ cup all-purpose flour
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