Smoked Wild Irish Salmon Millefeuille

Smoked Wild Irish Salmon Millefeuille

Smoked Wild Irish Salmon Millefeuille

By Food Network
15 minutes

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Details
  • Servings:   4
  • Calories:   525
  • Protein:   34g
  •  
  • Fiber:   1g
  • Sugar:   53g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • nordic
  • british
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Ingredients
  • 1 (16-ounce) smoked salmon fillet
  • 1/2 pound Pomodoro confit tomatoes, recipe follows
  • 1/2 pound crab meat
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon olive oil
  • 1 celery stalk, shredded
  • 1/2 pound Pomodoro tomatoes
  • 1 cup sugar
Instructions

Smoked Wild Irish Salmon Millefeuille serves 4 original recipe by Food Network.

View original preparation instructions

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