Bloody Mary Tomato Toast with Celery and Horseradish recipes

"Bloody Mary" Tomato Toast with Celery and Horseradish recipes

Bloody Mary Tomato Toast with Celery and Horseradish recipes


25 minutes

Details
  • Servings:   6
  • Calories:   190
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 lemon, zested, juiced
  • 1/2 shallot, finely chopped
  • 1 pound grape tomatoes, halved
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon Sherry vinegar
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon cayenne pepper
  • 5 tablespoons finely grated fresh horseradish, divided
  • 2 celery stalks, thinly sliced
  • 3 tablespoons coarsely chopped celery leaves
  • 6 tablespoons mayonnaise
  • 6 slices toasted rye bread
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