Ingredients
- 3 tbsp. Land O Lakes® Salted Butter, divided
- 2 c. thinly sliced zucchini, cut into half-moons
- 2 1/2 c. mixed cherry tomatoes
- 1/2 c. chicken broth (or 1/4 c. dry white wine and 1/4 c. reserved pasta water)
- 2 cloves garlic, minced
- 1/2 lb. rotini or other curly pasta, cooked al dente according to package directions
- 1/3 c. finely grated Parmesan or shredded Italian cheese blend, divided
- 1 tbsp. chopped flat-leaf parsley, divided
- 1 tbsp. chopped fresh basil
- 1 tsp. finely grated lemon zest (or 1 [2"] piece lemon rind, thinly sliced), divided
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