Ingredients
- One 28oz can crushed tomatoes (I used Utopia organic, salted)
- 2 tbsp extra virgin olive oil
- 1/2 medium onion, diced (yield: 1 cup diced)
- 3 garlic cloves, minced
- 1 tsp dried oregano
- Pinch red pepper flakes
- 1/2 cup packed fresh basil leaves, stems removed &chopped finely
- 1 tsp kosher salt, or to taste
- ground black pepper
- 1/2 cup nutritional yeast
- 2 large handfuls spinach, roughly chopped
- 1/2-3/4 cup walnuts, roughly chopped
- pasta
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