Heirloom Tomato and Cheddar Pie with Buttermilk Crust

Heirloom Tomato and Cheddar Pie with Buttermilk Crust

Heirloom Tomato and Cheddar Pie with Buttermilk Crust

By Honest Cooking
Serves 8

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   271
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 2 cups all purpose flour
  • 1 & ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon sea salt
  • 6 tablespoons unsalted butter, chilled and cut into small ½" cubes
  • 1 cup buttermilk
Instructions

Heirloom Tomato and Cheddar Pie with Buttermilk Crust serves 6 original recipe by Honest Cooking.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments