Spicy Lamb Meatballs in Tomato Sauce
Ingredients
- 12 ounces ground lamb
- 12 ounces 93%-lean ground turkey
- 1 cup fresh whole-wheat breadcrumbs, (see Tip)
- 1 large egg white
- 1 cup minced onion, divided
- 6 cloves garlic, minced, divided
- 4 tablespoons chopped fresh mint, divided
- 1 teaspoon ground coriander
- ½ teaspoon ground cumin
- ½ teaspoon kosher salt, divided
- 1 tablespoon extra-virgin olive oil
- ½ cup red wine
- ¼ teaspoon cayenne pepper
- 1 28-ounce can crushed tomatoes
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