Chicken with Roasted Tomato Scallion Relish
Ingredients
- 3 medium ripe tomatoes
- 1 bunch scallions, trimmed
- 8 cloves garlic (unpeeled)
- 1/4 cup plus 3 tablespoons olive oil
- Kosher salt and freshly ground black pepper
- 4 boneless, skinless chicken breast halves (about 2 pounds total)
- 1 tablespoon red wine vinegar
- 1/4 teaspoon Worcestershire sauce
- Toasted crusty bread, for serving
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